How To Make
Apple Cider Green Tea
Fall in love with autumn all over again with this exhilarating Apple Cider Green Tea! This vibrant drink marries the refreshing zest of green tea with the rich, spiced sweetness of apple cider, creating a cozy elixir that will warm your heart and awaken your senses. Sip this delightful brew on crisp days, and let the flavors transport you to an autumn wonderland!
Here’s what you need:
● 1 cup water
● 1 green tea bag (or 1 teaspoon loose leaf green tea)
● 1/2 cup apple cider (store-bought or homemade)
● 1/2 teaspoon cinnamon
● 1/4 teaspoon ground ginger (optional)
● Honey or maple syrup (to taste)
● Sliced apple or a cinnamon stick for garnish
It’s time to brew!
Step 1
Brew the Green Tea
- In a small saucepan, bring 1 cup of water to a boil over medium-high heat. Once boiling, remove from heat
- Add the loose Green Tea . Allow the tea steep for about 10-15 minutes.
- After steeping, strain the tea leaves if using loose tea. If you use a tea bag, simply remove it.
- Alternatively, Insert 1 Black Tea Pod into your Keurig machine. Select 6 oz of water for the best brew.
- Combine with Cider: In a small saucepan, heat 1/2 cup of apple cider until warm (do not boil).
Step 2
Prepare the Flavor Mixture
- Stir in 1/2 teaspoon of cinnamon and 1/4 teaspoon of ground ginger (if using) into the warm cider.
Step 3
Combine Tea and Flavor Mixture
- Pour the brewed green tea into a mug. Add the spiced apple cider mixture and stir well.
- Add sweetener: Add honey or maple syrup to taste, if desired.
- Add Garnish: If desired, garnish with a slice of apple or a cinnamon stick for an extra autumn touch.
Savor this Apple Cider Green Tea warm or chilled for a delightful treat. With its perfect blend of flavors, it’s a seasonal favorite that’s sure to warm your heart. Cheers to cozy autumn moments!
